The Kebab Shop

The "first real kebab shop in America" is moving North to open its third real kebab shop in San Diego, located in the coastal hamlet of Encinitas. With a capacity of 40, the new counter-ordering joint will be serving up all of their lunch/ dinner mainstays like flatbread-wrapped doners, shawarma, and skewered kebabs with Moroccan shrimp and salmon filet soaked in a “secret marinade” which, despite ENC's rep, is actually quite legal.